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Mother's Day 2017

Rolandeau's Specials

Appetizers

Fresh Mushroom Caps w/ Crabmeat Stuffing Mornay 7.95

Teriyaki Steak Strips 8.95

Lightly Dusted Fried Shrimp Cocktail 7.95

Oven Roasted Chicken Wings w/ Habanero Sauce 7.95

Fresh Mushroom Caps w/ Scallops and Garlic Butter 7.50

Fresh Lobster Srew Cup 9.95  Bowl 18.95

Fresh Oyster Stew Cup 6.00  Bowl 12.00

 

Entrées

 

Roast Prime Rib of Beef au Jus 19.95

w/ Sautéed Lump Crab 24.95   w/  Sautéed Fresh Lobster 26.95

w/ Baked Stuffed Lobster Tail 26.95  w/ Baked Stuffed Shrimp 24.95

Choice Filet Migon w/ Broiled Fresh Scallops w/ Lobster Sauce 17.95

or Baked Stuffed Sole 18.95

Veal a la Oscar 2.95

Breast of Chicken a la Oscar 18.95

8 oz. Choice New York Strip Sirloin Steak 16.95

Choice Top Sirloin Steak w/ Parmesan Peppercorn Butter 19.95

Prime Filet Mignon w/ Garlic Romano Butter 21.95

Pan Seared Filet Mignon w/ Burgundy Rub 21.95

Charbroiled Lamb Chops Two 18.95    Three 23.95

Baked Half Chicken w/ Cranberry Sauce 15.95

Roast Rack of Lamb w/ Mint Jelly 23.95

Charbroiled Teriyaki Steak 18.95

Broiled Fresh Filet of Haddock 17.95

Broiled Fresh Filet of Haddock Mornay 17.95

Fried Fresh Filet of Haddock w/ Tartar Sauce 17.95

Baked Sole w/ Scallop & Crabmeat Stuffing Mornay 17.95

Broiled Fresh Scallops w/ Seasoned Crumbs 18.95

Broiled Wild Sockeye SDalmon w/ Bourbon Sauce 19.95

Broiled Wild Sockeye Salmon w/ Lemon Chive Butter 19.95

 

Entrees are served with choice of soup du jour or tossed green salad, choice of potato, vegetable, and bread and butter.